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點茶
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點茶
diǎn chá
犹泡茶。 2.指备办茶饭。 3.点抹茶食。泡茶。一种唐、宋时的烹茶方法,即将沸水徐徐注入杯中的茶叶上。
道人晓出南屏山,来试点茶三昧手。
《宋.苏轼〈送南屏谦师〉诗》
门前开著一个小茶坊,众人入去吃茶,一个老子上灶点茶。
《喻世明言.卷三六.宋四公大闹禁魂张》
点茶
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the aim of corporation
the aim of development
the air-conelitioner por specipic purpose
the air cool and crisp
the aim of education
the aim of financial management
the aim of legislation
the aim of life
the aim of monetary policy
the aim of our being
the Aim of Penalty
the aim of policy
the aim of producing
the aim of scientific research
the aim of the career
the aim of the contract
The aim of the public health actions is to
The aim of this study
the aims for values
the aims obscured by means
the aims of education
the aims of the lesson
the aims of the service
the aims of training
theair
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更新时间:2025/6/6 8:03:03