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词汇
巴士低溫殺菌法
释义
巴士低溫殺菌法
bā shì dī wēn shā jùn fǎ
一种由热而冷的食物杀菌方法。通常用于牛奶保存,若将牛奶加温至摄氏六十三度,约三十分钟以上,然后迅速冷至摄氏十度以下,即可保持牛奶新鲜。亦可用于乳酪、啤酒及其他食物。西元一八六○年由法国人巴斯德(Pasteur)发明。
随便看
One Circle and Two Wings
one circle control
one circle goniometer
one-circle goniometer
one-circle reflecting goniometer
one-circuited cubic
one circuit set
one-circuit set
One-circuit Two-wings strategy
one cistron one polypeptidechain
one-cistron one polypeptidechain
one cistron one polypeptide model
one-cistron one-polypeptide model
one cistron one polypeptide theory
one cistron-one polypeptide theory
one cistron one Rh phenotype theory
one cistron-one rh phenotype theory
one cistron-one subunit concept
One City and Nine Towns
one-city effect
one city with many zones
one city with nine towns
Oneciuc
one class
one-class
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更新时间:2025/7/8 9:03:41